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OUR STORY

The Chocolate School was founded in 2011 by
PT. Freyabadi Indotama, the largest chocolate manufacturer of couverture and compound chocolate products in Indonesia.

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We are a chocolate-based food education center that trains the next generation of chocolate, pastry and bakery artisans.

OUR CHEFS

Jean Marc Bernelin.jpg

Jean Marc Bernelin

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Pastry Chef & Technical Consultant

Pipit Yulianti.jpg

Pipit Yulianti

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Senior Chocolate School Instructor

Hayu Putri Katriana.jpg

Hayu Putri Katriana

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Pastry Chef & Instructor

Althea.jpg

Althea Puspowidjojo

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Chocolatier

Our Chefs

TESTIMONIALS

"2 hari yang sangat menyenangkan, sangat tercerahkan dengan ilmu cokelat. Instruktur yang sangat ramah dan baik. Semoga kualitas dari instruktur dapat dipertahankan"

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Book a workshop by filling in the form below or call:

021 2188 2401 ext 3151

Book a workshop by filling in the form below or Whatsapp us on:

+62 811 1990 499

OUR       WORKSHOPS

Book a Workshop

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© 2023 by PT. Freyabadi Indotama

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